Winery Certification Development

SIP Sustainable Winery Certification

SIP is being taken to the winery level. Though still in the planning stages, the winery process certification will rigorously review a number of factors, including energy efficiency, water use, glass and paper recycling, and even what kind of materials are used in packaging and collateral marketing materials. As with the vineyard certification, the elements of social equity and financial sustainability will also be taken into account.

Winery Certification Committee:

  • Chris Cocchiaro, Paso Robles Wine Services
  • Melissa Duggan, Treasury Wine Estates
  • Amy Freeman, Foley Family Wines
  • Ian Herdman, Courtside Cellars
  • Coby Parker-Garcia, Claiborne & Churchill Vintners
  • Sheri Robesky, Organize My Wine
  • Dave Sartain, Paso Robles Wine Services

Wineries To Receive SIP Sustainability Seal of Approval
press release

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