Sustainable Farming Educational Resources
The sustainable farming educational resource is a compilation of research articles, podcasts, presentations, videos and handouts. The search box allows for easy browsing and research. Or you can search by topic or resource type using the navigation on the right.
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Recent Resources
Legal oversights can cost wine brands dearly, but with the right guidance, many are preventable. Lindsay Zahn (Lindsay Zahn P.C. Alcoholic Beverage Law Firm) shares the top five legal pitfalls to avoid—from contracts and TTB rules to non-alcoholic wines and social media compliance.
Foxen and Niner show impactful ways to weave generosity into everyday business. As you plan for 2026, think about the unique ways your brand can meaningfully engage with your local community. Then, share your team’s participation, spotlight the organizations you support, and tell the stories that highlight your values.
Rising temperatures and erratic weather accelerate ripening, spread disease faster, and shift sugar, alcohol, and acidity levels. All of which threaten wine quality. Dr. Manfred Stoll (Geisenheim University) shares how “vitivoltaics”, solar panels above vines, can reduce heat stress, improve water infiltration, and generate renewable energy to support vineyard operations, from irrigation to EV charging stations.
Are hybrids the key to climate resilience? Professor Karine Pedneault (Université du Québec) tested vinifera and hybrid grapes under drought and heat stress. Her findings suggest hybrids may better withstand extreme conditions, and even cut fungicide use in half.
There are a lot of buzzwords today surrounding eco-friendly production. Did you know that sustainable winegrowers touch all of them?