Sustainable Farming Educational Resources
The sustainable farming educational resource is a compilation of research articles, podcasts, presentations, videos and handouts. The search box allows for easy browsing and research. Or you can search by topic or resource type using the navigation on the left.
Still can't find what you're looking for? Contact the Vineyard Team office for help at 805.466.2288.
Beginning at version, grapes become a very attractive food for pest birds, particularly Sparrows and Starlings. Initially the vineyard is explored by small flocks of scouting birds. If those birds like the fruit, and if there is no obvious danger, the entire flock will follow. Falcons terrify pest birds, herding them away from the grapes, but not killing them.
Sustainability and certification are viewed as a “quality enhancement”. In the currently overly supplied market, sustainability is an advantage. A premium can be getting $200 to $300 more per ton of grapes in a good market or it can mean selling grapes when no one else can in a weak market. Gregg Hibbits, General Manager at Mesa Vineyard Management explains how their dedication to sustainability for over 30 years has drawn like-minded customers to their organization.
Spring 2020 Update: Agricultural Water BMP Adoption Project
Due to catastrophic wildfires in California, you may wonder how this impacts your insurance policies.
Vineyard Team is a non-profit outreach and education organization based in Atascadero, California. The California Department of Water Resources (DWR) awarded a grant to Vineyard Team in 2017 to study grower adoption of irrigation best management practices in vineyards. Over three years 57 growers were recruited into the project.